🇭🇺 Hókifli (Christmas Walnut Crescent Cookies)

🧾 Ingredients

• 250 g flour
• 200 g butter (cold)
• 100 g sour cream
• 1 egg yolk
• 1 tsp sugar
• Pinch of salt

Filling:

• 150 g ground walnuts
• 80–100 g sugar
• 2–3 tbsp milk
• 1 tsp vanilla sugar (optional)

For coating:

• Powdered sugar

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👩‍🍳 Instructions

1. Mix flour, butter, sour cream, egg yolk, sugar, and salt into a soft dough.
2. Chill for 30 minutes.
3. Mix walnut filling ingredients until a thick paste forms.
4. Roll dough thin and cut into triangles.
5. Add filling and roll into crescent shapes.
6. Bake at 180°C for 15–20 minutes (do not overbrown).
7. Cool completely, then coat generously in powdered sugar.